July 24-25 harvest
Beans
Chard
Cucumbers
Eggplant
Peppers
Summer Squash
Zucchini
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Basil
Catnip
Cutting Celery
Marjoram
Root Parsley
Salad Burnett
Chard
Cucumbers
Eggplant
Peppers
Summer Squash
Zucchini
---
Basil
Catnip
Cutting Celery
Marjoram
Root Parsley
Salad Burnett
The Cook Student Organic Farm is the nation's largest organic farm managed by university students.
The farm, founded in 1993, operates on 5 acres on the Cook College Campus of Rutgers University.
Each week during our growing season (June - November), we provide locally grown, fresh organic produce to the shareholders participating in our Community Supported Agriculture (CSA) program.
This year's Zucchini Bread Contest is underway!



